This past Saturday we hosted this year’s annual Bake-Off, using the occasion to have a housewarming party as well. Before the party started, we prepared some fruit, cheese, sausage, crackers and nuts on the table, along with utensils, plates, and napkins, etc.
We also set up an area with coffee, hot water and tea, wine, soda, and punch. The temperature outside was just perfect for leaving the beer to stay cold on our back porch 🙂
I adapted an easy Dreamsicle Punch recipe I saw to make a pink version more fitting for the Valentine’s weekend. Just combine a quart of Raspberry sherbet, a quart of vanilla ice cream, a liter of sprite or 7-up, and a can of cream soda to recreate this simple punch yourself. We added some sliced strawberries for extra decoration.
I made a Nutella Strawberry Tart, but I was worried there wouldn’t be enough for everyone, so I made extra filling and made mini versions in phyllo dough as well.
My friend Kara made some dense pumpkin muffins with whipped cream topping.
A friend of the family made this chocolate cake with almond slivers. So pretty and delicious!
My friend Caitlin made this lovely cake with cocoa and coffee flavors. Such nice presentation (and, once again, so yummy!).
On this plate you can see a slice of the tart, a slice of the chocolate cake with almond slivers, and a slice of a fantastic Guiness Chocolate cake that I unfortunately didn’t get a full picture of (however, many of us teasingly compared its appearance to that cake in the movie Matilda). I can neither confirm nor deny tasting some of EVERYTHING.
My sister-in-law Ariel took this picture showing my mother-in-law’s awesome French Vanilla Cherry Cream Puffs with Chocolate Ganache alongside my tart.
She also took this one of my brother-in-law, who was dealing with his sugar coma by passing out on the floor.
There were so many fantastic baked goods this year that voting was as difficult as ever. In the end it came to a very close match between the mini Nutella Strawberry Tarts and the Cream Puffs. We’re still working on some of the leftovers–thank goodness everyone took a little “variety” plate home! I’m already looking forward to next year 🙂
What are some baked treats you’d like to try showing off at a party sometime?