So I know I told you I was starting to read Keys to Good Cooking, but I got a little…distracted. In the meantime, I’ve managed to finish three other books since The Miniaturist, a book which I briefly reviewed back in my Summer Bucket List Post here. I thought it might be fun to tell you what I’ve been reading, and about the little inspirations I’ve gotten from each book!

1. Harriet the Spy
The first book I read after The Miniaturist was Harriet the Spy. Ever since watching the movie years ago, I wanted to read the book and disappear into the excitement of Harriet’s spy world. One of my favorite scenes from the movie was one that does not take place in the book: the wind chime garden scene. The scene always made me want to make pretty wind chimes to add a bit of whimsy and magic to a future garden. I imagine the movie scene was made to replace a less magical, rather solemn scene from the book where Harriet is taken to meet her nanny’s mother.Although the book didn’t inspire much whimsy for me, it did have some good observations from Harriet, like these:

“I’M GLAD I’M NOT PERFECT. I’D BE BORED TO DEATH.”

“PEOPLE WHO LOVE THEIR WORK LOVE LIFE.”

“THERE ARE AS MANY WAYS TO LIVE AS THERE ARE PEOPLE ON THE EARTH AND I SHOULDN’T GO ROUND WITH BLINDERS BUT SHOULD SEE EVERY WAY I CAN. THEN I’LL KNOW WHAT WAY I WANT TO LIVE AND NOT JUST LIVE LIKE MY FAMILY.”

The book also introduced me to a beverage I’d never heard of: Egg Creams! Harriet loves getting Egg Creams at the soda fountain, so I looked up the beverage and found this article (and image) on seriouseats.

The beverage is basically chocolate syrup, milk, and seltzer, but apparently it takes a lot to get it right. I’ve looked at a few recipes like this one, but I’m wondering if it might be better to just go try one in Brooklyn someday 🙂

2. The Secret Garden
The next book I chose was The Secret Garden. This reading choice was also inspired by a movie version I saw bits of when I was young, and though I don’t remember much about the movie, I do know I’ve always thought there was something very appealing about the idea of a secret garden. To be honest, the book didn’t blow me away, but it did inspire me to look up a few types of pretty flowers, like snowdrops (below), which are actually quite sought after. I also stumbled upon a gardening website that summarizes the book with added floral pictures throughout a blog post.

A nice quote from the character Colin in the book: “Of course there must be lots of Magic in the world…but people don’t know what it is like or how to make it. Perhaps the beginning is just to say nice things are going to happen until you make them happen.”

3. The Lotus Eaters
The most recent book I finished is called The Lotus Eaters. Briefly stated, the novel is about three characters whose lives are changed during the Vietnam War. To be honest, this premise wouldn’t normally appeal to me, but somehow I kept seeing the title pop up over and over again, and I’m glad I chose to finally go ahead and read it. After getting only a short way through the book, I realized my knowledge about the war was extremely limited, and so I brushed up a bit on my history (one of the ways I did this was by watching Crash Course US History #37 and #38, short videos that were quite helpful for a brief understanding). This book was a good read for me for several reasons. First, and perhaps most obvious, it inspired me to learn more about important history. Second, although the setting is drastically different from anything I’ve ever experienced, I could still relate to the characters:

“This is what happened when one left one’s home–pieces of oneself scattered all over the world, no one place ever completely satisfied, always a nostalgia for the place left behind.”

Lastly, the book made me want to learn more about Vietnamese culture and food. When looking up traditional Vietnamese crafts, I came across carved wooden cookie molds, like this “Lotus in the Lake” mold, so I started researching them and how they’re made and used. You can find some baking molds sort of like this in Japan, too, so I’m going to keep my eyes peeled!

As for Vietnamese food, recently Chad and I tried an amazing dish called bún thịt nướng, which is Vietnamese grilled pork and rice noodles. It was so light yet flavorful, and has become a frequent craving for me! I found this recipe I might have to try making sometime, but in the meantime I think we’ll have to keep frequenting a nearby Vietnamese restaurant!

I hope you enjoyed seeing the inspiration I got from my recent reading, and look forward to sharing more with you after I finish my next book. Hopefully whatever I chose next will get me crafting or cooking something delightful!

What have you been reading lately?
xxCaitlyn