57 Things Series · Food & Cooking · Tried

57 things series: Butter Chicken Curry

The first weekend I was home from the hospital after having Lillian, Chad brought home Indian take-out from a great restaurant nearby our apartment. I am not exaggerating when I say that it. was. AMAZING. Everything from the mildly spicy tandoori chicken to the carrot dressing on the salad. But most of all, the butter chicken curry! To say the least, a lunch set from that restaurant will definitely be something to pine for upon our return to Michigan.  On the bright side, the unavailability of the meal in the near future inspired me to take a shot at number 5 on the 57 things list: Order take-out when necessary—then try to make your order from scratch, at home, the next week.  I actually tried a couple recipes for butter chicken, but couldn’t quite get the full body the take-out curry had. After pulling from a few different recipes and adding some of my own ideas, however, I came up with a pretty darned good butter chicken that will do the trick. I think next time I might try adding sautéed shredded carrots to bring a little more thickness to the curry–what do you think?
img_5480 Crockpot Butter Chicken Curry
Serves 4-6

Marinade
1/2 c. coconut milk (or 1/2 of a standard-sized can)
1 Tbs lemon juice
1 can tomato sauce
1 1/2 Tbs tomato paste
1 1/2 tsp garam marsala
1 tsp red pepper flakes
1 tsp cumin
1 Tbs fresh ginger
2 garlic cloves, crushed
1/2 tsp salt

Curry
1 lb boneless chicken thighs
1 Tbs honey
3 Tbs butter
1 red or yellow onion
1/2 tsp garam marsala
1/2 c. coconut milk (or remaining 1/2 of standard-sized can)

Directions
Add all marinade ingredients to a blender and purée until desired smoothness. Pour over chicken in a separate bowl and let sit for at least 20 minutes.

Meanwhile, sauté your onion in 1 Tbs of butter until transparent. Add the chicken and the marinade and cook until the chicken no longer looks pink on the edges. Add the remaining ingredients and pour into a crockpot to cook on high for 1 1/2 hours, or on low for 3 hours. Serve with rice and/or nan.

This post is part of the 57 Things Series. You can read the original post here.

Enjoy!

xx Caitlyn

Around Town · Food & Cooking · Seen/Heard/Tried · Summer Bucket List

Our Anniversary Weekend <3

Yesterday night marked the end of a relaxing, love-filled three and a half-day weekend spent celebrating our sixth anniversary. We had so much fun lounging, going for a 4-mile run to Grand Haven’s beautiful beach, enjoying our niece Lydia’s fifth birthday party, and even crossing some things off my summer bucket list!

On Friday, we started the weekend by driving to Battle Creek and going to Binder Park Zoo. It was a nice, sunny day, so the ride was really enjoyable.IMG_0781 IMG_0782I really appreciated how much space the animals had at Binder Park. For the most part, none of the exhibits really surprised me (perhaps because we saw a lot of the animals abroad, sometimes even in the wild), but I was still really impressed with the giraffes. I got to touch one for the first time, and it just blew my mind how big it was. I also really liked all of the peacocks roaming around (though I failed to get a pretty picture!).

IMG_0785This llama was actually kind of terrifying. You can’t see it in this picture, but it had really huge bottom teeth and could swing its head around at an alarming speed. I suppose I do that sometimes at the prospect of chocolate or good beer, but that’s beside the point.

IMG_0801Mugs at Dark Horse Brewing Company hanging from the ceiling

Speaking of good beer, the next place we headed was Dark Horse Brewing Company. We enjoyed a beer in the beer garden.

IMG_0802This table looked nice from a distance, but it was really awkward to sit in because the top came up above our chests. We felt like little kids trying to reach above for our beverage, and so we moved to another spot.

IMG_0804 IMG_0805 The next place we were headed was Arcadia Ales, but we ran into Sweetwater’s Donuts on the way and (obviously) had to stop.

IMG_0806So many choices! IMG_0807They have a coffee club with mugs!

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Chad helped me eat a New York cheese cake donut that tasted exactly how it looks: like SUGAR. (I’m not complaining…)

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Nom, nom, nom

Finally, we made it to Arcadia Ales, where Chad tried a reuben:

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I tried the Garden and Goat Quesadilla, which was fabulous. Pesto, tomato, red onion, spinach, mushroom, and goat cheese in a flour tortilla with a jalapeno salsa and sour cream on the side. *drools*

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The next morning, we went to Starbucks and finished off a Turtle donut (above) from Sweetwaters that was delightful. We read and talked in the sunshine before heading around town to do some shopping.

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Next up was lunch at a restaurant called Taste of India. We were a little worried at first because the diner was completely empty, but it was nearly 2:00 in the afternoon. We tried the buffet, and enjoyed the curry and other options. I had a yummy mango lassi, and particularly enjoyed the rice pudding offered.

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After lunch, we headed out to see Godzilla at a Cheap Flix theater. I was glad the film only cost $3 to see as I wasn’t too impressed, but I was still filled with a longing for Japan (minus the crazy creatures, obviously).

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Next up, we drove home, and biked around town (Chad ran) before getting some groceries for a picnic dinner.

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We chose proscuitto, fresh mozarella, tomatoes, a warm baguette and fabulous Santiago Olive Oil.

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We also prepared sliced pear, apple and plum.

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It started thunder storming outside, so we decided to have our picnic inside on our living room floor. I reminded me of when we first bought our house and sat on the floor in the dining room with champagne.

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Cheers! Happy Anniversary ❤

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The next morning we lounged around the house, enjoying coffee and nutella croissants (which you know I love!)

These are just a few of the fun things we did over the weekend. I was so happy to have days devoted exclusively to hanging out with my sweetheart, who I am grateful for every day. Looking forward to so many more years with him ahead.

xx

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Good news! My long-time friend and sister-in-law Ariel will be joining me on Little Snail with occasional blog posts! She’s always up to creative and clever things, so I can’t wait to see what she has in store for us 🙂

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