Life with Baby · Travel · Uncategorized

Excuse the mess!

The final countdown is on: less than two weeks until we pack up our (many) bags and haul ourselves to another country! We’ve made the move back and forth from Michigan and Japan several times, but this will be the first time making the journey with a sweet baby in tow (who also happens to get pretty fussy whenever she’s away from home!). I’m a little nervous about a lot of different things, but I just keep telling myself we can make it through anything if we’re all together! Let the packing begin! Messy, messy…!

In the meantime, we’ve been trying our best to get ready for the move in between making sure our little sweet pea’s needs are met. This may be the last time living in Japan for us (at least for a while), so we’re been doing our best to get a fill of some of the things we’ll miss the most! My top three? Friends, food and pastries! (Specifically yakiniku, ramen & rice balls for food, and amazing cakes & cream puffs from our favorite bakery for pastries!).

Wait, can I add a couple more? I’ll also really miss cute Japanese gardens and cherry blossom season! And barley tea! And…well, I guess I’ll miss a lot…!

What would you miss the most about where you’re living if you had to pick up and move? Wish us luck–things are getting a little messy around here!! 😉

xx Caitlyn

Seen/Heard/Tried · Travel

Weekend Trip to Hakone

Last weekend for our anniversary we decided to visit Hakone, an area known for hot springs and its active volcano (which will possibly erupt any day now…). I know that may same like a strange choice of local, but Chad loves hot springs and I was ready to have a getaway with pretty scenery. Little did I know that I was in for some serious uphill climbing before the relaxing part would come!IMG_2213 IMG_2218Lunch after arriving in Hakone: Tempura Soba Set IMG_2227So in the above picture, you can see a cable car that could take you up the mountain to your hotel or ryokan (Japanese style inn) of choice. Chad mistakenly thought taking the cable car was expensive, so we proceeded on foot. Later, after I almost died from climbing, we found out that the cable car was only around 170 yen… I handled this very gracefully because I am perfect. (I actually almost cried haha.) IMG_2229This was taken about a quarter of the way up, before I realized that we were only a quarter of the way upIMG_2230Finally, we arrived at our ryokan. It was pretty creepy to be honest, but the room was nice enough. We were able to relax and be together, and that was the most important thing. Well, besides dinner. Dinner, dinner, dinner. Where could we find dinner? IMG_2232It turned out that nearly the entire area around us had absolutely no restaurants or shops or anything. We found one place that was expensive, and several others that were closed, so we decided to go all the way back down to the station to see if any restaurants were open down there. I was super tired, but I tried to be positive and happy (and that part really is true). When we got to the station, everything that had been open earlier had closed. The time being only 7:00, we started to feel a bit defeated. Fortunately, we were able to make the last cable car of the day (which was at 7:05!), and we headed back up to the one expensive restaurant we had seen that was thankfully still open. IMG_2242I ordered a tempura set (I know, second one of the day! But it looked better than the other options). Above were some of the sides: delicious tofu, gel fish (which I thought had a strange texture and passed along to Chad), and tsukemono (pickled vegetables).  IMG_2243                                                   Chad ordered a steak meal.IMG_2244Here’s my tempura set. It was really nice. Once our bellies were full, we headed back to the hotel where Chad enjoyed the hot springs while I relaxed in our room before bed.IMG_2248The next day, we woke up for our breakfast at our hotel. Above you can see dried horse mackerel being reheated on a little grill.  IMG_2249 IMG_2250Here is the list of everything included in our breakfast. IMG_2253This is our hotel from the outside. IMG_2254I don’t know if this gives you a clear enough idea of how steep our climb up was, but I get sore just looking at it. After descending the mountain again, we headed to the Hakone Open Air Museum, which was my favorite part of our trip. There are loads of sculptures outside, as well as a few inside exhibits. IMG_2262 This exhibit showed music through bamboo. It was really neat.IMG_2265 Light, shadows and sound.IMG_2268From the other side… IMG_2269 IMG_2277A labyrinth! IMG_2281I really enjoyed the indoor Picasso exhibit–it reminded me of when we went to the Picasso museum in Barcelona years ago. Picasso had a really interesting life! IMG_2290Fortunately there was a foot bath located about halfway through the museum.IMG_2298This was a Symphony of Glass tower. I wasn’t super psyched to climb it, but it was really pretty in the end.  IMG_2291 IMG_2292The view from the top of the tower. IMG_2295 IMG_2296Pretty glass inside.  IMG_2305
Chad and I both really loved the Open Air Museum. We had a convenient store lunch afterwards on a bench outside, hopped on a train, and headed home to relax some more. The entire time, no matter how physically tired I got, I felt immensely thankful that I was able to celebrate our 7th wedding anniversary together. There is no one for me like my Chad, who lifts me up and loves me always.

I hope you enjoyed seeing pictures from our little weekend getaway, and that you’ve been able to get some relaxing in yourself!

xx Caitlyn

Seen/Heard/Tried

Every day in January

I’m not really one for New Year’s resolutions because, well, I make resolutions all the time. That being said, I sort of unintentionally started some daily tasks with the beginning of the New Year that have turned into resolutions, and I have really been enjoying myself!

IMG_19351. Daily Art Journaling– You may remember that on my last Autumn Bucket List, one of my goals was to get back into art journaling. When we moved back to Japan, I thought it might be really hard to get started again without most of my supplies from back home, but I started using the book No Excuses Art Journaling by Gina Rossi Armfield, and it’s been really easy to do a little every day!

IMG_1933The concept is really cool: you basically use a planner for an art journal and spend about 10 minutes (or more or less depending on what you want!) on an entry a day that includes the color of the day, the weather of the day, the image of the day, and the word of the day. Then you do a more detailed “peek card” each week, as well as a more involved monthly page. I love it so far because it’s been helping me record things in a fun way while practicing some basic illustration and/or watercolor work.

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2. Yoga Practice– I have been doing yoga almost every day since we arrived in Japan. Sometimes it’s easy, sometimes it’s more challenging, but either way, it feels pretty nice to incorporate into my daily routine. I have been enjoying alternating between Adriene’s 30-Day Yoga Challenge, Erin Motz’s 30-Day Yoga Challenge (recommended by Ariel!), and Jillian Michaels’ Yoga Meltdown.

IMG_1925Koishikawa Korakuen Gardens

3. Walking EVERYWHERE! – We have been walking for an average of one to two hours a day, with the very least amount of time being about twenty minutes. I love that you naturally walk more in Japan–even just to get from the station to work if you’re commuting by train. Today we went to Koishikawa Korakuen Gardens. It was really relaxing, and will be so beautiful come spring!IMG_1928IMG_1929This is called the Full Moon Bridge because the reflection in the water
looks like a moon. Something about that seems romantic to me

I have been having a great time adding these things to my daily life, especially because they’re all very reasonable habits to incorporate that all make me feel happy. Do you make resolutions each New Year? What are some things you do on a daily basis for yourself?

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Take care friends! xx Caitlyn

Travel

Comforts After Moving Far from Home

The first morning we woke up in our temporary apartment in Tokyo, there were some things that really made me feel happy despite being so far from home. These things continue to help me feel comforted, even when I get super homesick!COMFORTS

1. Trinkets I brought along give me a lot of comfort. For Christmas, my mom made me a charm bracelet that had a little coffee charm, an “I love my cat” charm, and more. That, along with some other precious gifts, makes me feel special from miles away.

2. Chad gave me a calendar for Christmas that has pictures of our kitties for each month. My friend Timothy took the pictures, and although I get really sad because I miss my kitties so much, I am really glad I can look at sweet photos of them all year long.

3. My French Press has been AMAZING since we’ve moved here. That first morning in Tokyo, I felt completely comforted by the smell of high-quality coffee poured into my cup, fresh from the press.

4. When we lived in Japan the last time around, I remember not wanting to hang up too many pictures or anything because I figured our living situation wasn’t permanent. I don’t know what the heck was wrong with me–having pictures all over our apartment makes me feel tons of love. This time around we’ve got plenty of pictures up around our apartment.

5. I know this may sound silly, but I am so happy to have Starbucks no matter where I go! I really found my third place when I was working for Starbucks (even though it was also my second place…!).

6. I love catching little glimpses of Michigan goods around our apartment. I have a sweet little pillow made for us by a friend, as well as the travel pillow pictured above, to list a couple items.

Other things that have made me feel at home right away? Books and crafty supplies, though I had to be quite picky about what I brought due to luggage constraints. We also brought quite a bit of–you guessed it!–coffee and chocolate.

What are some things that make you feel comforted or “at home” no matter where you are?

xx Caitlyn

Travel

From Michigan to Japan

Hi everyone! We’re starting to settle in as we start the New Year, though I’ll be honest: yesterday we fell asleep at about 3:30 PM and…um…slept until about 5:00 AM this morning. Oh jet-lag, you sneaky, sneaky disposition. We’ve been spending our time exploring the area we’ve been placed for the time being on foot, so nice big bowls of ramen for lunch and Asahi beer at night have been nice rewards. In case you’re interested, I’ve succumbed to my usual geekery and made an infographic about our transportation journey to Tokyo. Be sure to let me know if you’ve ever had a similar journey, or if you have any questions in the comments below.

Michigan to JapanNote: I don’t know why the arrows got all wonky, but I don’t have the patience to figure it out at the moment. Thank you for letting it go 😉

Sending love!
xx Caitlyn

Learning

Moving

So everyone knows that living abroad is an amazing experience that gives you completely new insights into other cultures while teaching you about yourself and where you came from, too. The actual process of moving can be overwhelming, especially if speaking a foreign language is necessary (I remember when we moved from Yokkaichi to Kobe we handled getting an apartment all by ourselves, relying completely on our Japanese…). Despite the stress that moving of any sort (whether moving abroad or just to another state) brings, there are a few good things that come from moving as well. So, without further adieu, my list of three things good about the process of moving abroad.

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1. You are forced to organize and clean
Nothing like moving to another country to get you to go through ALLTHETHINGS. It can be overwhelming (believe me, we’re going crazy cleaning and packing our house right now!), but at the same time it feels so good to have everything packed up in an efficient, organized manner. (I’ll post some packing tips in the near future, too!) Moving abroad is an excellent chance to get rid of a bunch of stuff you don’t need as well, which brings me to the second thing on my list.

2. You realize how much you don’t actually need.
You really have to learn to let go of material attachments when you move abroad. Shipping rates are insane, so all we’re bringing with us to Japan is what we can fit in our checked and carry-on luggage. A lot of people have asked about this, shocked that we’re pretty much only bringing clothes and a few books and random supplies. But when it comes down to it, what more do you need? Oh, wait, that brings me to the next thing on my list.

3. You realize how much you need your loved ones.
Obviously, you probably know that you love your family and your buddies and Comet and Curry. I mean, your cats or dogs or whatever. But you probably love my cats too, even if you don’t know it yet. Anyway, when you move abroad, you take the time to tell people how much you care about them in a way you don’t tend to do on a regular basis otherwise. I’ve had some experiences where I had no idea I had impacted someone’s life in an extreme way and vice versa, as well as times where I just fell apart crying all over the place because it was so important for me to show how vehemently I cared about and would miss everyone (get ready for that fun time in about two weeks, folks).

There are probably a bunch of other difficult parts of moving abroad that are also positive in a way, but these three have been sticking out to me lately. Have you ever made a big move that taught you something you could add to the list?

xx Caitlyn

Uncategorized

Letting the Cat out of the Bag…

As some of you have probably heard by now, Chad and I made a very difficult decision recently. We were contacted by our former company in Japan and asked if we would be interested in starting a new campus for the school in Tokyo. With much consideration, we’ve decided to accept their offer! We have purchased our tickets, so things are feeling very official now. It is a bit scary to leave family, friends and kitty cats behind, and we know it’s going to be especially hard to go so soon (we fly out to Japan the end of December)!movingbackWe are thankful for all of the endless support everyone in Michigan has been giving us, and we are looking forward to the great opportunity ahead. I will of course continue blogging here, so don’t go disappearing on me! Lots of love to everyone ❤

More soon!
xxCaitlyn

Food & Cooking

Nutella + Croissants = Love

Breakfast in ParisBreakfast on our first morning in Paris, March 2012. Croissant, baguette, and hot cocoa.

When we took our 18-day FISH trip a couple years ago (France, Italy, Spain and Holland), we enjoyed some awesome food. I especially indulged in eating croissants in France–sometimes just buttery and flaky ones, other times buttery and flaky ones with chocolate inside. Since going to France, I have yet to enjoy croissants that are as delicious as the ones we ate in Paris. (I mentioned before that Starbucks’ new La Boulange line has some croissants, but they can’t compare.) Elizabeth Bard describes croissants perfectly in her book Lunch in Paris, which my sister-in-law and I made recipes from for our book club months ago.

I like flake, a croissant with an outer layer so fine and brittle that you get crumbs all over yourself from the first bite. When you pull it apart there should be some empty space, pockets of air between the buttery layers of dough. When you finally do rip off a hunk to dip in your coffee, it stretches a little before it breaks. More crumbs, but utterly worth the mess.

Ahhhhhhh *drools*….oh yeah…where was I? Oh yes, I was reaching a point about all this croissant-love. After leaving Paris, we headed to Rome, and part of the breakfast served at our hotel was croissants and Nutella. This was my first experience eating Nutella. (I had always mistakenly thought Nutella originated in France–when in actuality it’s from Italy–because when I studied abroad one of my French dorm-mates was constantly eating the stuff. That was the first time I had ever seen or heard of Nutella, so I wrongly assumed Nutella was French. My error was corrected by one of my lovely French friends a couple weeks after we got back from Europe, but when we were in Rome I was like, “Wow, Italians love Nutella, too!”)

Apparently, everyone loves Nutella (and why wouldn’t they!?), because the Nutella-croissant combo was also offered to us at our B&B in Barcelona. I quickly realized that I was developing an unhealthy addiction to the new-to-me breakfast treat, so it was good to return to Japan where Nutella was too pricey to buy regularly.

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Believe it or not, I actually never did purchase Nutella–not until I needed some for our bake-off last weekend. In honor of those glorious days in Europe, I decided to whip up some Pillsbury croissants this morning to have with some of the leftover Nutella. Of course the little meal wasn’t the same as what we had on our trip, but it definitely was good enough for a stand-in on a blustery winter morning. I’ll never tell how much I ate.

Do you have any foods that just aren’t the same as ones you had while traveling? What are some breakfasts you enjoyed while on a trip?

Food & Cooking

Artichokes and Italy

Roman ForumAt the Roman Forum in Italy, spring 2012

In March 2012, Chad and I were fortunate enough to have an 18-day adventure through France, Italy, Spain and Holland. I gained about 15 pounds on the trip (which I thankfully lost!) because there was delicious food EVERYWHERE. I especially enjoyed engorging myself eating in Rome, where we had the chance to take a cooking class. (Cooking classes are one of my favorite things to try when traveling–you get to meet other travelers from around the world, and you make delicious meals together! I blogged about a cooking class in Thailand here.)

Caitlyn in front of the Colosseum   Colosseum

At the Colosseum

One of my favorite things we learned to make in our cooking class were Roman Style Artichokes. We started out by carving the artichokes, which is a lot harder than you might think!

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artichokes 2After carving the artichokes, we rubbed them with lemon and stuffed them with garlic, Roman mint, salt and pepper. Then we put them in a pot with olive oil and water and cooked them until they were tender.

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artichokes 4   They were delicious!

Believe it or not, before taking the Cooking Class in Rome, I had never tried artichokes (aside from in Spinach Artichoke Dip). I was very excited about trying a new food, and remembered our trip fondly today when I decided to try artichokes in a new way for dinner tonight: I made Creamy Spinach and Artichoke Soup!

IMG_9679The soup has a very unique flavor–the lemon juice and dill gives it some tang, and almost reminds you of spring. Adding a fair amount of Parmesan cheese before eating will add a great deal to the flavor and calm down the citrus if it seems a bit strong. I got the recipe out of a fabulous cookbook called Eating Well Serves Two. I used the cookbook a lot while in Japan and always appreciated the variety and healthfulness of the easy-to-make meals. If you’d like to give this Greek soup a try, find the recipe below.

Creamy Artichoke & Spinach Soup (from Eating Well Serves Two)

2  14-oz cans reduced-sodium chicken broth

1/4 cup long-grain white rice, such as basmati (I used whole wheat rice)

4 cups packed baby spinach

1 14-oz can artichoke hearts, rinsed

2 large eggs

2-3 tablespoons lemon juice, to taste (I might only do 2 next time!)

1 1/2 tablespoons chopped fresh dill (I might actually go slightly lighter on the dill, too)

1/8 teaspoon freshly ground pepper

1. Bring broth and rice to a boil in a large saucepan over high heat. Reduce heat to a simmer and cook, uncovered, until the rice is very tender, about 15 minutes (since I used whole grain rice, it took about twice as long). Stir in spinach.

2. Place artichoke hearts, eggs and lemon juice in blender; cover and puree. With motor running, ladle about half of the rice mixture into the blender and puree until smooth. (Use caution when pureeing hot liquids). Return the pureed mixture to the pan and cook, stirring constantly, until an instant-read thermometer registers 160 degrees F, reducing the heat as necessary to prevent the soup from boiling. (I didn’t have a thermometer, so I just cooked it for a while until it got frothy while stirring.) Stir in dill and pepper.

Makes 2 servings, 2 1/4 cups each.

Monday Matters

Home, Sweet Michigan

“Travel is more than the seeing of sights; it is a change that goes on, deep and permanent, in the ideas of living.” – Miriam Beard

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After nearly five years of living abroad in Japan, we’re finally home to Michigan. It’s strange, at the moment–the feeling that we’re on vacation for a while and going back to Japan soon is starting to fade, and yet being here permanently hasn’t quite sunk in yet either. It is so good to see family so often now, and difficult to explain how at the same time I so dearly miss my friends and “family” in Japan. How do you describe a life abroad for that long, where you start calling a different location home, too?

20130701-101410.jpgAn ema, or prayer card, I filled out about a week before leaving Japan.

I’ve said before that whether in Japan or the US, we’ll always be homesick for one place or the other. I can’t lie and say I don’t miss Japan, but I also can’t say that I’m not incredibly happy to be home. Life in Michigan is so comfortable–I love being in America!

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We lived in Kobe the last half of our time in Japan.

I know that our time spent abroad was invaluable. It definitely wasn’t always easy, but Chad and I learned so much about each other, about cultures all around the world, and about life in general in our time away from Michigan. We had some hard lessons, some fascinating lessons, and many once-in-a-lifetime experiences. Now that we’re home, we’re onto the next journey in our lives–a new beginning, so to speak. We’re not sure what that means for us exactly, and I think that’s okay. Through it all we’ll be together, with our past experiences to look back on and remember.

Here are a few pictures from our last few weeks in Japan–though there are so many more and it’s hard to choose only these to share!

20130701-101420.jpgGreen tea soba, at a restaurant with my beautiful kimono-wearing friends, a pretty coaster, a matcha parfait

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Standing in our kimono in Kyoto (except my lovely pregnant friend, who is still just as cute!).

20130701-101454.jpgPirikura (Japanese photo booth)

20130701-101752.jpgOn our last day in Japan, we got this message on our drinks from Starbucks! I decided to try the matcha flavor frappuccino for the first time since I didn’t know if it would be offered in the US.

Thank you to everyone in both Japan and in Michigan for all of your support and love over the past four and a half years. We couldn’t have made it through our adventures without you, and will keep on needing you in the future! Here’s to new beginnings!